Crunchy Fish Sandwich with Chips and Pickle

Parmesan Crusted Tilapia Baked to a Golden Brown with Lettuce, Tomato and Mayo on a Fresh Baked French Roll.

Julie’s Three Cheese Quiche with Side Salad

Caramelized Onions, Provolone, Cheddar Jack and Parmesan Cheeses Baked in a Light Egg Custard Served with Side Salad and Your Choice of Dressing.