Weekday Lunch Specials

MONDAY, December 9^th

Pineapple Salsa Chicken Wrap with Chips and Pickle

Grilled Chicken Breast, Cucumber, Lettuce, Tomato, Onion, Provolone Cheese and Spicy Pineapple Salsa Wrapped in a Flour Tortilla.

Garlic Parmesan Turkey Wrap with Chips and Pickle

Thinly Sliced Turkey, Our Own Garlic Parmesan Spread, Lettuce, Tomato, Onion and Provolone Cheese Wrapped in a Flour Tortilla.

Chicken Pecan Wrap with Chips and Pickle

Grilled Chicken Breast, Pecans, Dried Cranberries, American Cheese, Poppy Seed Dressing and Mixed Salad Greens Wrapped in a Flour Tortilla.

Texas Style Grilled Cheese and a Cup of Tomato Soup

Texas Toast with American Cheese and a Cup of Our Tomato Soup.

Tuna Melt on a French Roll with Chips and Pickle

Julie’s Own Tuna Salad, Sliced Tomato and Melted Provolone Cheese on a Fresh Baked French Roll.

Strawberry Chicken Salad

Grilled Chicken Breast, Fresh Strawberries, Cucumber, Sunflower Seeds and Coconut on a Bed of Fresh Spring Mix with Poppy Seed Dressing.

Buffalo Chicken Ranch Panini with Chips and Pickle

Spicy Buffalo Chicken, Cheddar Cheese, Lettuce, Tomato and Our Own Ranch Dressing on a Grill Pressed French Roll.

BBQ Ham and Cheese with Chips and Pickle

Thinly Sliced Ham Slow Cooked in BBQ Sauce with Melted Provolone Cheese on a Fresh Baked French Roll.

Julie’s Three Cheese Quiche with Side Salad

Caramelized Onions, Provolone, Cheddar Jack and Parmesan Cheeses Baked in a Light Egg Custard Served with a Side Salad and Your Choice of Dressing.

Crunchy Fish Sandwich with Chips and Pickle

Parmesan Crusted Tilapia Baked to a Golden Brown with Lettuce, Tomato and Mayo on a Fresh Baked French Roll.