MONDAY, November 30th

Julie’s Garden Tuna Wrap with Chips and Pickle

Our Own Tuna Salad, Lettuce, Tomato and Onion Wrapped in a Flour Tortilla.

TUESDAY, December 1st

Honey Ham Melt with Chips and Pickle

Thinly Sliced Ham, Melted American Cheese, Lettuce, Tomato and Honey Mustard on a Fresh Baked French Roll.

WEDNESDAY, December 2nd

Tuna Melt on a French Roll with Chips and Pickle

Julie’s Own Tuna Salad, Sliced Tomato and Melted Provolone Cheese on a Fresh Baked French Roll.

THURSDAY, December 3rd

Lemon Garlic Turkey Wrap with Chips and Pickle

Thinly Sliced Turkey, Lettuce, Tomato, Provolone Cheese and Creamy Lemon Garlic Marinade Wrapped in a Flour Tortilla.

FRIDAY, December 4th

Balsamic Chicken Wrap with Chips and Pickle

Grilled Chicken Breast, Provolone Cheese, Lettuce, Tomato, Onion and Our Own Balsamic Vinaigrette Dressing Wrapped in a Flour Tortilla.